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The making of a pastry chef : recipes and inspiration from America's best pastry chefs /

Main Author: MacLauchlan, Andrew
Published: New York: John Wiley and Sons, Inc., 1999.
Subjects:
Cookery -- > Vocational guidance -- > United States
Cooks -- > Training of -- > United States

PERPUSTAKAAN KOMUNITI PJ

Call Number: 641.865023 MAC
Accession Item Category Format Status Notes
118283 RUJUKAN BUKU AVAILABLE

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