Kitchen essentials : the complete illustrated reference to the ingredients, equipment, terms and techniques that ensure culinary success ; foreword by Andre J. Cointreau.
| Other Authors: | |
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| Published: |
London:
Carroll & Brown Publishers Limited,
2006.
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| Subjects: |
PERPUSTAKAAN KOMUNITI PJ
| Call Number: |
641.5 KIT |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 00237495 | RUJUKAN | BUKU | AVAILABLE |